Recipe Book on Caribbean Curry
Experience the Bold Flavors of the Caribbean – One Curry at a Time!
Caribbean Curries by Felicia J. Persaud is more than just a cookbook—it’s a celebration of Caribbean culture, flavor, and identity. Felicia, a Caribbean-born entrepreneur and home chef, takes readers on a flavorful journey rooted in her childhood memories and adult culinary adventures.
From the beloved curry chicken to the daring cow tongue curry, this e-book dishes up real island recipes made simple for any kitchen. It even includes a nod to Caribbean herbs with a one-of-a-kind cannabis curry! Plus, meet the “Spicy Chef,” who brings these recipes to life and proves you don’t need to be a pro to cook like one.
Delicious, authentic, and unapologetically Caribbean - Caribbean Curries is your must-have kitchen companion.
Ready to turn up the flavor? Dive in and cook with pride.
Experience the Bold Flavors of the Caribbean – One Curry at a Time!
Caribbean Curries by Felicia J. Persaud is more than just a cookbook—it’s a celebration of Caribbean culture, flavor, and identity. Felicia, a Caribbean-born entrepreneur and home chef, takes readers on a flavorful journey rooted in her childhood memories and adult culinary adventures.
From the beloved curry chicken to the daring cow tongue curry, this e-book dishes up real island recipes made simple for any kitchen. It even includes a nod to Caribbean herbs with a one-of-a-kind cannabis curry! Plus, meet the “Spicy Chef,” who brings these recipes to life and proves you don’t need to be a pro to cook like one.
Delicious, authentic, and unapologetically Caribbean - Caribbean Curries is your must-have kitchen companion.
Ready to turn up the flavor? Dive in and cook with pride.
Experience the Bold Flavors of the Caribbean – One Curry at a Time!
Caribbean Curries by Felicia J. Persaud is more than just a cookbook—it’s a celebration of Caribbean culture, flavor, and identity. Felicia, a Caribbean-born entrepreneur and home chef, takes readers on a flavorful journey rooted in her childhood memories and adult culinary adventures.
From the beloved curry chicken to the daring cow tongue curry, this e-book dishes up real island recipes made simple for any kitchen. It even includes a nod to Caribbean herbs with a one-of-a-kind cannabis curry! Plus, meet the “Spicy Chef,” who brings these recipes to life and proves you don’t need to be a pro to cook like one.
Delicious, authentic, and unapologetically Caribbean - Caribbean Curries is your must-have kitchen companion.
Ready to turn up the flavor? Dive in and cook with pride.